Fair food mission and agile leadership drives Prom Coast Food Collective success
In 2017, a small group of organic and regenerative farmers met at the Blue Tree Honey Farm, in South Gippsland, with the idea of forming the Prom Coast Food Collective. In their first month, they were delighted to take $8,000 in sales from their fortnightly ‘convergence’ – a one and a half-hour event where pre-paid […]
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